JANUARY IS FOR A NEW YEAR. SAME ME.
If I'm eating breakfast at home, chances are it'll be kodiak cakes or avo toast with some form of eggs....except when a New Years Day hungover breakfast sandwich is in order.
All of the liquids are always a necessity - $1 Kum & Go coffees and GT's Kombucha are staples.
Sweet potatoes were a hot trend this month - Turkey sausage stuffed, chicken stuffed and bbq chicken nachos.
Favorites of this month - faux lasagna, sesame asian chicken salad & prosciutto stuffed chicken.
Dad came to town - so you know the food & drink was going to be great.
Pizzas from BackPocket (click for the deats), brews from IC Brew Lab (I loved their Saison, but other than that it was subpar), a typical pit stop at 30 Hop, and a casual new car.
I have to say these might have been some of the prettiest pies we have made and of course they were delicious too.
Thick - shredded provolone & mozzarella with sausage
Thin - herbed goat cheese with caramalized onions
